Our history

Since 1982

This cooperative dates back to the 1960s. Until then, there were 18 mills in the municipality which merged to form 3 syndicated cooperatives: San Isidro, Nuestra Señora del Pilar and Mondrón. Finally in the 80’s San Isidro and Nuestra Señora del Pilar merged into what is now known as Cooperativa San Isidro, whose main façade has a niche dedicated to the patron saint, and which sells its oil as Aceite Verdial Periana.

Our raw materials

Of hundred-year-old olive trees

Our oil is the authentic juice of olives from hundred-year-old olive trees, turned into liquid gold through a traditional production process inherited from our grandparents.

All our production is centred in Periana, capital of the Alta Axarquía in Malaga, 23 kilometres from Vélez-Málaga, in an olive-growing landscape of great beauty. Periana accumulates 90% of the production of our Verdial de la Axarquía olive, an autochthonous variety with unique organoleptic characteristics, blessed by a unique environment and climate.

Awards and recognitions received:

  • International Master’s Degree in Quality (1998)
  • Special mention as best extra virgin olive oil for the 2001 / 2002 campaign
  • First Prize for the best extra virgin olive oil for the 2002 / 2003 campaign
  • Since 2018, CAAE seal (certification body specialized in Ecological Production), which certifies the production of Ecological Extra Virgin Oil.

Desarrollo: Uniagro SL

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